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Pixian Douban series
super red oil douban 15kg
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It takes more than 3-6 months for natural fermentation to produce red-brown color, oily flavor, soy ester flavor and fresh and hot taste. With high-quality red pepper as the main raw material, the pepper fermented grains are made after salting, and the soy sauce made by broad beans is pleasant and delicious, which is widely used in various cuisines.
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